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Acai Berry Scams:

Internet Scams Surrounding the Acai Berry

By Dr. Paul Gross
Berrydoctor.com

There is still mystery about acai (pronounced "ah-sigh-ee").

The Brazilian palmberry (Euterpe oleracea Mart.) has been noticeable in the North American consumer market for only 5 years and scientific knowledge about it is just beginning -- by far the least researched of major berries.

Yet acai is commonly included among superfruits, a position based mainly on its exceptional antioxidant strength demonstrated in test tube studies.

These features -- 1) exotic origin, 2) growing popularity as a smoothie ingredient or juice, 3) nutrient value and 4) antioxidant interest -- have been enough to launch superfruits like acai into mainstream retail and network markets.

Marketing Far Ahead of Science: Spawning of Acai Scams

The danger of market excitement in the absence of science is that unscrupulous manufacturers and marketers will overstate what is known about a supposed health product like acai.

The goal of their deception is to stimulate sales through exorbitant claims of benefits from using their products, when no science supports such statements.

Acai has been claimed in various fraud programs to

  • help lose weight
  • cleanse the digestive system
  • improve neurological functions
  • enhance sexual performance
  • maintain an active and healthy lifestyle

... among many other claims one can see by searching 'acai' with Google -- over 14 million websites!

All of the antioxidant and other health benefit marketing statements about acai are fabricated -- none derives from science!

Acai Scam Warning: Center for Science in the Public Interest

CSPI is a leading voice for the American public on nutrition, food safety and health. As a watchdog against consumer fraud, CSPI released in March 2009 a report on acai products marketed with claims of health benefits that have not been scientifically proved.

"If Bernard Madoff were in the food business, he’d be offering 'free' trials of açai-based weight-loss products," said CSPI senior nutritionist David Schardt, who authored an exposé of the scam in the April issue of CSPI’s Nutrition Action Healthletter.

"Law enforcement has yet to catch up to these rogue operators. Until they do, consumers have to protect themselves."

Summary of Scientific Facts about Acai

1. Acai is a nutrient-rich fruit -- it has high content of vitamin E, omega fats, dietary fiber, essential minerals and phytosterols

2. The widely reported exceptional ORAC value for acai is a distorted, misinterpreted value, as no other comparable fruit was prepared for analysis in the same way, and is meaningless for functions in the human body

3. Acai has rich levels of anthocyanins and proanthocyanidins -- the putative 'antioxidants', but the biological importance of these polyphenols is not yet known and is subject to scientific doubt

4. Polyphenols from acai stimulate apoptosis (inhibit cancer onset mechanisms) in leukemia cells in laboratory test tube studies

5. A polyphenol-rich oil containing high levels of oleic acid (similar to olive oil) and phytosterols can be extracted from fruit pulp and juice

What's the Bottom Line?

Relatively new to Western research, acai is a fascinating fruit having high content of nutrients and polyphenol pigments but with no specific health properties confirmed by science.

About the Author
Paul M. Gross, PhD, received his doctorate in physiology from the University of Glasgow, Scotland and was a post-doctoral fellow in neuroscience at the Laboratory of Cerebral Dr. Paul GrossMetabolism, National Institutes of Health, Bethesda, MD. A Research Scholar for the Heart and Stroke Foundations of Ontario and Canada, he published 85 peer-reviewed journal reports and book chapters over his 25 year career in medical science, and was recipient of the Karger Memorial Award, Switzerland, for publications on brain capillaries. Dr. Gross is senior author of a 2006 book on the goji berry entitled Wolfberry: Natures Bounty of Nutrition and Health (Booksurge Publishing, Amazon.com) and publisher of The Berry Doctor's Journal at http://berrydoctor.com where readers can obtain free information on berry science and nutrition. More of Dr. Gross's articles can be found here.

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Disclaimer: Throughout this website, statements are made pertaining to the properties and/or functions of food and/or nutritional products. These statements have not been evaluated by the Food and Drug Administration and these materials and products are not intended to diagnose, treat, cure or prevent any disease.

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